Best Mashed Potatoes Recipe With Sour Cream

Best Mashed Potatoes Recipe With Sour Cream. I make my mashed potatoes with a combination of sour cream, cream cheese, and just a hint of garlic powder. Easy mashed potatoes recipe turns out perfectly every time.

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Cook mashed potatoes with sour cream per instructions below, then allow to cool completely. Learn all the tips to make a creamy mashed potatoes recipe like a pro. 8 tablespoons (1/2 cup) unsalted butter, more for serving.

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Beat with an electric mixer until smooth. Drain and transfer potatoes to a large bowl (see note). Best sour cream mashed potatoes is an easy homemade comfort food recipe.

Place In A Storage Container With The Lid Off And Chill In Refrigerator.

When potatoes are cold, cover tightly with lid. Because the recipe i am about to present is prepared with no milk. Turn off heat and add milk, butter and sour cream.

Place Potatoes And Whole Garlic Cloves In A Large Pot And Cover With Salted Water (Covering The Potatoes By About An Inch).

Add sour cream and butter, then mash, adding just enough milk to reach desired consistency. 1/4 cup thinly sliced chives, optional. 1 1/4 cups heavy cream or whole milk.

I Make My Mashed Potatoes With A Combination Of Sour Cream, Cream Cheese, And Just A Hint Of Garlic Powder.

Cover pot and bring to a boil over high heat. 4 pounds yukon gold potatoes, peeled and quartered. Beat with an electric mixer until smooth.

Strain Potatoes And Return To The Pot, Tossing About 1 Minute Or So Over Low Heat To Remove Excess Moisture.

Bake at 300 degrees until warm. Mash to the desired consistency. Cook mashed potatoes with sour cream per instructions below, then allow to cool completely.